Nose: The nose reveals blackcurrant, damsons, black pepper, dark sherry, coconut, and nougat.
Palate: Very smooth on the palate, quite full, with early oak, then leather, tropical fruits, honey, and resin notes from old component whiskies.
Finish: A long finish, with mango, raisin, hazelnut, and lots of spice.
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Nose: Aroma of chewy leather, walnuts and chocolate covered raisins.
Palate: Lush notes of cocoa beans, woody tannins, dates and dried figs.
Finish: Lingering finish, which is never too oaky, has hints of toffee and caramel.
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