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Kaiyo Whisky image
The Kuri Wood Cask Strength image
Kaiyo Whisky The Kuri Wood Cask Strength
Kaiyo "The Kuri" Wood Cask Strength is a unique Japanese whisky known for its maturation in Japanese chestnut wood (Kuri) and its cask strength bottling. It offers a distinctive flavor profile with notes of drying wood, incense, lavender, raisin, and raspberry, with a long, warming finish.
 100% Malted Barley
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  $19.00 / pour at a venue
Independently Owned
Nose: Aromatic notes of honeyed sweetness, toasted nuts, and subtle spice are complemented by floral accents of lavender, jasmine, and citrus.
Palate: The palate is full of creamy textures and sweet, fruity notes of pear, plum, and raspberry, which are balanced by toasted nuts, caramel, and a peppery or gingerbread spice from the kuri wood.
Finish: The finish is long and warming, offering lingering flavors of toasted nuts, baked goods, and dried fruits, along with a touch of oak and a sweet, delicate spice.
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