Whisky Producer Profile - Bulleit Frontier Whiskey

Bulleit Frontier Whiskey hero image
Aggregate Producer Rating?
0.0
(52.1 pctl)
$1.09 / pctl
Bulleit Frontier Whiskey image
Bulleit Frontier Whiskey | Est. 1987
Part of the  Diageo  family of brands.

Overall, Bulleit Frontier Whiskey is known for:

Oak image
Oak
(29)
Vanilla image
Vanilla
(15)
Pepper image
Pepper
(7)
Toast image
Toast
(5)
Honey image
Honey
(4)
Producer Overview
Bulleit Bourbon is a brand of Kentucky straight bourbon whiskey produced at the Bulleit Distillery in Lebanon, Kentucky and the Bulleit Distillery in Shelbyville, Kentucky, for the Diageo beverage conglomerate. It is characterized by a high rye content for a bourbon (at approximately 28% of the mash bill) and being aged at least six years. According to Tom Bulleit, son of a preacher, great-great-grandson of original creator Augustus Bulleit and developer of the modern brand, the first batch of Bulleit bourbon was made around 1830. Augustus continued to produce it up until his death in 1860. The current recipe follows the original mash bill produced by Augustus Bulleit, which used two-thirds corn and one-third rye. As implemented today, Bulleit Bourbon is 68% corn, 28% rye and 4% malted barley. Tom Bulleit began distilling his version in 1987, characterized by a high rye content and relatively lengthy aging. He maintains that most phenol is filtered out.

Bulleit Frontier Whiskey Composite Nose

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Bulleit Frontier Whiskey Whiskies (6)

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