Whisky Comparison
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Hatozaki Pure Malt Small Batch
Aged for several years in ex bourbon casks, ex sherry casks and Japanese Mizunara casks from the Hokkaido and Tohuku forests, this whisky carries a rich profile of cereals and dried fruit, with accents of smoke and honey on the finish. Composed of 100% malt whiskies and blended from 5 to 6-year-old single malt, it is only produced in small batches of less than 20 casks. This whisky is never coloured or unchill-filtered.
Mashbill Undisclosed | >51% Malted Barley | High Corn
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Part of the Marussia Beverages USA family of brands.
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Nose: The fragrance is alive with dried apricots, sweet toasted malt, sandalwood, and toasted spices.
Palate: A rich note of toasted granola clusters opens on the tongue followed by sultanas, stone fruits, baking spices, and vanilla cream.
Finish: The finish is long and warm with honey and a surprising whiff of something smoky at the end of it all.
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Palate
Finish
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Benriach 12 Year Old
To make Benriach Twelve, Benriach spirit is three cask matured for at least twelve years in sherry casks, bourbon barrels and port casks. The whisky from each cask is then expertly married together to create a smooth, sherry-rich single malt, layered with baked fruit, maple honey and cocoa, perfectly balanced with a lingering sultana and spiced mocha finish.
100% Malted Barley
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Part of the Brown-Forman family of brands.
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Nose: Rich maple honey, cocoa and baked forest fruit. Malt, with a touch of sherry sweet, earthy undertones.
Palate: Maraschino cherry, baked orange and hazelnut, with a lingering sultana and spiced mocha.
Finish: Medium-length, malt, fruit and wax.
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