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Nose: Delightfully complex with crushed grapes, orange zest, salt, and smoke.
Palate: Soft malts, develops into luxurious flavours of butterscotch, toffee, and caramel with delicate fruits, and waves of brine.
Finish: Notes of sweetened Jamaican coffee and oak wood produce a smoky sweet finish.
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Nose: Cinnamon, chocolate, spices, vanilla and red fruits.
Palate: Tropical fruits, orange, banana, toffee and vanilla ice cream.
Finish: Orange zest, dark chocolate, roasted coffee, and crushed spices.
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