Nose: Apricot, pineapple, greengages, citrus blossom and toasted teacake.
Palate: Buttery and vanilla-rich, though still packing all the bright fruit notes from the nose.
Finish: A soft crackle of oaky spice and malt, plus a hint of red apple juiciness.
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Nose: Rich orchard fruit, honey, creamy vanilla sponge, toasted oak and a touch of cedar.
Palate: Ripe pear, nectarine and malt sweetness, with a finishing note of almond and spiced vanilla.
Finish: Nutty malt, vanilla pod and apricot remains.
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