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Jack Daniel's Bonded Rye
Jack Daniel's Bonded Rye Whiskey is a bottled-in-bond rye whiskey with a bold, complex flavor profile. It features notes of dried fruits, toffee, and spice, with a lingering finish of black pepper and caramel. The whiskey is crafted from a mash bill of 70% rye, 18% corn, and 12% malted barley, and is aged for at least four years in new American oak barrels. It's bottled at 100 proof (50% ABV) and charcoal mellowed, giving it a smooth, balanced character.
 70% Rye | 18% Corn | 12% Malted Barley | High Corn
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Part of the  Brown-Forman family of brands.
Tasting Notes
Nose: Aromas of sweet berries, rye spice, and oak are prominent. Some reviewers also note a hint of butter.
Palate: The whiskey presents a bold and complex flavor with notes of fruitcake, butterscotch syrup, toasted oak, and black pepper.
Finish: A peppery rye note is a key feature of the finish with some describing it as having a pleasant warmth with hints of vanilla and oak
Jim Beam Old Overholt Bottled in Bond
Jim Beam's Old Overholt Bottled-in-Bond is a 100-proof straight rye whiskey with a rich, spicy profile balancing notes of caramel, dark fruit, vanilla, and baking spices with a peppery rye bite and warm oak finish. It adheres to the Bottled-in-Bond Act, meaning it is aged for at least four years, bottled at 100 proof (50% ABV), and produced by a single distillery in a single distilling season.
 80% Rye | 20% Malted Barley | High Malted Barley
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Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: The aroma opens with a pleasant sweetness of vanilla and caramel, complemented by toasted rye bread, subtle mint, and candied orange peel.
Palate: The flavor is a balanced mix of sweet notes like vanilla, brown sugar, and toasted marshmallow, followed by rye spice, cinnamon, and a distinct peanut flavor.
Finish: This rye has a warm, medium-to-long finish with lingering notes of rye spice, vanilla, oak, and peanut.

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