Whisky Comparison
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Flavor and Aroma Commonalities
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Kavalan Whisky Classic Single Malt
Kavalan Classic Single Malt is a lively, tropical-fruit-forward Taiwanese whisky with an elegant, floral, and seductive aroma. Its palate features sweet mango and spicy complexity, with a clean, medium-oily, and citrusy finish. Bottled at a 40% ABV, this flagship single malt is a testament to Taiwan's quality whisky production, showcasing notes of vanilla, coconut, pear, and honey alongside the prominent tropical fruit.
100% Malted Barley
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Part of the King Car Group family of brands.
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Nose: An elegant bouquet of tropical fruits, particularly ripe mango and papaya, mingles with fragrant floral notes, creamy vanilla, and sweet honey.
Palate: A silky smooth texture delivers a blend of tropical fruit flavors, including mango and pineapple, complemented by a balanced sweetness of honey, caramel, and vanilla.
Finish: The medium-length finish is clean and warming, with lingering notes of fruit, vanilla, and a subtle hint of spice and oak.
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Kavalan Whisky Concertmaster Port Cask Single Malt
Kavalan Port Cask Single Malt, also known as the Concertmaster, is characterized by its rich, complex flavor profile, featuring a dominant tropical fruitiness, complemented by notes of honey, vanilla, coconut, and candy floss. The whisky's profile is enhanced by its aging in port casks, which adds a natural sweetness, red berry notes, and a pleasant, lingering finish with a touch of nutty, creamy dark chocolate and wood spices. The resulting brownish-red color reflects the influence of the ruby port barriques, contributing to its mellow, smooth texture and overall gourmand character.
100% Malted Barley
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Part of the King Car Group family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: The nose presents a vibrant, fruity aroma of dark and tropical fruits—including ripe plums, cherries, and mango—balanced with sweeter notes of vanilla, honey, and subtle hints of rich chocolate.
Palate: On the palate, a naturally sweet and rich body delivers complex layers of red fruit compote, toffee, and toasted almond, followed by a light malty character and a soft, dry port wine tannin.
Finish: The finish is long, elegant, and velvety, offering a lasting warmth with lingering notes of dark fruit, oak, and baking spices.
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