Whisky Comparison
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Flavor and Aroma Commonalities
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Mars Iwai Tradition
Mars Iwai Tradition is a blended Japanese whisky known for its balanced and approachable profile. It features a blend of malted barley and corn, aged in a combination of ex-bourbon, sherry, and other casks, and is bottled at 40% ABV. The whisky boasts a vibrant gold color and offers a nose of clove, wildflower honey, and a hint of peat. On the palate, it presents notes of nougat, milk chocolate, and cinnamon, with a restrained chocolate finish.
70% Malted Barley | 30% Corn | High Corn
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Part of the Hombo Shuzo Co. family of brands.
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Nose: Aromas of red fruit and honey give way to notes of vanilla, toasted oats, and a whisper of peat.
Palate: The sweet, rich flavor profile offers tastes of caramel, milk chocolate, and ripe cherries, balanced with a hint of spicy ginger.
Finish: A clean, medium-length finish leaves a pleasing warmth and lingers with notes of baking spice, toasted nuts, and a touch of smoke.
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Kavalan Whisky Classic Single Malt
Kavalan Classic Single Malt is a lively, tropical-fruit-forward Taiwanese whisky with an elegant, floral, and seductive aroma. Its palate features sweet mango and spicy complexity, with a clean, medium-oily, and citrusy finish. Bottled at a 40% ABV, this flagship single malt is a testament to Taiwan's quality whisky production, showcasing notes of vanilla, coconut, pear, and honey alongside the prominent tropical fruit.
100% Malted Barley
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Part of the King Car Group family of brands.
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Nose: An elegant bouquet of tropical fruits, particularly ripe mango and papaya, mingles with fragrant floral notes, creamy vanilla, and sweet honey.
Palate: A silky smooth texture delivers a blend of tropical fruit flavors, including mango and pineapple, complemented by a balanced sweetness of honey, caramel, and vanilla.
Finish: The medium-length finish is clean and warming, with lingering notes of fruit, vanilla, and a subtle hint of spice and oak.
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