Whisky Comparison
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Flavor and Aroma Commonalities
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Four Roses Small Batch
If you've ever wanted proof that mingling Bourbons is an art unto itself, you'll find it in this perfectly balanced, Small Batch Bourbon. Four original Bourbon recipes have been expertly selected by our Master Distiller at the peak of maturation to create this very mellow and perfectly balanced Bourbon. You can enjoy it best straight up, on the rocks, or simply with a splash of your favorite mixer. 90 proof. 45% alcohol/volume.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the Kirin Holdings family of brands.
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Nose: Mellow spice, rich fruit, hints of sweet oak and caramel.
Palate: Mellow, ripened red berries, dried spice, well-balanced, rich.
Finish: Soft, smooth and pleasantly long.
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Henry McKenna Single Barrel 10 Year Old
Henry McKenna Single Barrel 10 Year Old is a 100-proof, Bottled-in-Bond Kentucky straight bourbon, offering a flavor profile of warm caramel, vanilla, and oak with underlying spicy and honeyed sweetness. Its aroma features vanilla and caramel notes with a touch of herbaceousness. The taste is a smooth blend of oak, sharp spices, and honey. The finish is described as long, sweet, and spicy.
78% Corn • 13% Rye • 12% Malted Barley • High Rye
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Part of the Heaven Hill Distilleries family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Rich vanilla and caramel are balanced by toasted oak and baking spices, with subtle hints of fruity notes like cherry or orange peel.
Palate: A full-bodied and smooth mouthfeel delivers flavors of sweet butterscotch and dark fruit, with a robust backbone of charred oak, cinnamon, and rye spice.
Finish: Long, warming, and pleasantly oily, the finish lingers with notes of caramel, lingering spice, dry oak, and a touch of roasted nuts.
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