Whisky Comparison
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Flavor and Aroma Commonalities
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Basil Hayden Dark Rye
It all begins with Kentucky Rye, providing a firm foundation of spice, oak, dried fruit and subtle molasses undertones for this release to build upon. From there, Canadian Rye from our award-winning Alberta Distillery is skillfully layered in. A touch of California Port, and its complementary notes of ripe fruit, provides the third and final layer to a whiskey just as at home on the rocks as it is in a cocktail.
Mashbill Undisclosed | >51% Rye | High Corn
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Part of the Beam Suntory family of brands.
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Nose: Oaky notes balanced with dark berries and molasses.
Palate: Complex blend of caramel, dried fruit, and oak with back notes of spice and a rounded mouthfeel.
Finish: Lingering dried fruit with a hint of sweetness and rye spice.
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Heaven Hill Grain to Glass Rye
Heaven Hill Grain to Glass Rye is a non-chill filtered, barrel-proof whiskey (around 123.2 proof, 63% rye, 24% corn, 13% malted barley) with a bold, spicy, and complex flavor profile. Expect notes of toasted oak, almonds, orange marmalade, chocolate, nutmeg, white pepper, and honey on the nose and palate, with a long, warm finish of crème brûlée, charred oak, and orange oil. This expression emphasizes transparency in its process, detailing the local corn varietal used and providing an authentic connection from seed to bottle.
63% Rye | 24% Corn | 13% Malted Barley | High Corn
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Part of the Heaven Hill Distilleries family of brands.
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Nose: The aroma offers a complex mix of brown sugar, maple, and rich caramel sweetness, complemented by herbal notes of mint, dill, and green tea, with layers of toasted oak and baking spices like cinnamon, clove, and nutmeg.
Palate: On the palate, a bold and spicy rye grain flavor is balanced by sweet, rich butterscotch, caramel, and dark brown sugar, with additional notes of orange zest, cinnamon, and subtle fruit.
Finish: The long, peppery finish delivers lasting rye spice, dry oak, and warmth, while fading hints of toasted oak, caramel, and tobacco linger.
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