Whisky Comparison
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Flavor and Aroma Commonalities
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Wild Turkey Master's Keep Cornerstone Rye
Master's Keep Cornerstone Rye is the fourth release in the Master's Keep series, and the oldest rye whiskey ever released by Wild Turkey. For this one-of-a-kind Limited Edition, Eddie Russell hand-picked and set aside a secret lot of his oldest and boldest rye whiskey barrels, all aged from 9 to 11 years, then used his nearly four decades of experience to create a perfectly balanced spirit. Aromas of vanilla, black pepper, and toasted rye give way to cascading flavors of honey and baked apple before a long and lingering finish of spice and oak.
52% Rye | 36% Corn | 12% Malted Barley | High Corn
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Part of the Campari Group family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Warm vanilla, black pepper, and toasted rye.
Palate: Cascading flavors of honey and baked apple.
Finish: Remarkably crisp and clean, with long and lingering flavors of spice and oak.
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Willett Blackened Cask Strength
Willett Blackened Cask Strength is a bold, high-rye Kentucky straight rye whiskey, a collaboration between Willett Distillery and Blackened Whiskey. Aged and finished in Madeira casks and subjected to Blackened's unique BLACK NOISE™ sonic enhancement process with Metallica's music, it offers a complex profile with notes of rye spice, earthy mint, brown sugar, dark fruit like raspberry and plum, and a long, spicy finish with hints of walnut and cinnamon butter.
63% Rye | 23% Corn | 15% Malted Barley | High Corn
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Independently Owned
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Nose: Sweet rhubarb and brown sugar butter, Corn husk and vanilla bean, Cigar box notes, and Ripe fig and dark fruit.
Palate: Sweetness from the Madeira finish Mouth-warming spice, dark chocolate, and nuts Caramel, honey, and earthy mint Balancing notes of fresh-cut hay and high-rye rye
Finish: Long, bold, and lingering Spicy, with notes of white pepper and cinnamon butter Oak-forward with lingering fruit notes Hints of smoke and citrus peel
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