Nose: Floral and perfumed on the nose with notes of baking spice and orange oil
Palate: Black tea, sweet mint, salted toffee, orange peel and stewed fig.
Finish: Finishing with a radiant green peppercorn spice
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Nose: The nose offers a sweet and floral complexity, combining notes of honey, apricot, and rich vanilla with a background of baking spices and earthy undertones of frankincense and myrrh.
Palate: The palate is full-bodied and decadent, featuring a luscious blend of honey, rich toffee, and dark caramel, all balanced by the distinctive rye spice, black pepper, and hints of savory herbs and dried fruit.
Finish: The long, warm finish is a creamy mix of honey, vanilla, and sweet oak that slowly fades to a pleasant lingering spice with a touch of citrus zest and a uniquely earthy-incense character.
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