Whisky Comparison
Sign up for unlimited free access to all the Pro features while we're in Beta testing.
Compare Any 2 Whiskies
How are we doing?
Take the 90 second Survey
Flavor and Aroma Commonalities
Subject Whisky
See Most Similar Whiskies
Glencadam 25 Year Old
Glencadam Distillery opened in 1825 and since then little has changed. Multi-award winning and limited edition Glencadam Highland Single Scotch Malt Whisky Aged 25 is a fine example of centuries of craftsmanship and tradition. “The rather remarkable” malt with a beautifully round, true flavour.
100% Malted Barley
Create a Free Account to see Individual Ratings
Part of the Angus Dundee Distillers family of brands.
|
Nose: Bright and aromatic with notes of stone fruits, apple blossom, acacia honey and sweet cake spices.
Palate: Tangy pear and peach fruit notes mingled with brittle toffee, toasted hazelnut and Danish pastry cushioned with peppery spices.
Finish: Warming and toasty with layers of oat biscuits, lemon curd, greengage and citrus zest leaving a fruity and herbal linger.
|
Comp Whisky
See Most Similar Whiskies
Springbank 12 Year Old
Springbank 12 Year Old is a robust Campbeltown single malt Scotch whisky bottled at cask strength, known for its complex profile featuring a balance of sweet and smoky characteristics, a creamy mouthfeel, and tropical and fruity notes often accompanied by spicy, nutty, and occasionally medicinal peat smoke. The specific flavor notes, however, vary with each annual release, influenced by the specific combination of bourbon, sherry, and rum casks used for maturation.
100% Malted Barley
Create a Free Account to see Individual Ratings
Part of the J and A Mitchell and Company family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
|
Nose: Dried fruit (cherries, apricots), toffee, banana, pineapple, coconut, marzipan, honey, sea spray, and a subtle peaty influence.
Palate: Dark chocolate, milk chocolate, black pepper, cinnamon, licorice, dark fruits, stewed apples, vanilla, toasted oak, and a salty or briny undertone.
Finish: Long, warming, and satisfying, with notes of oak, dried fruits, spices (cinnamon, pepper), soot, and the signature Springbank maritime brine.
|
