Whisky Comparison
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Flavor and Aroma Commonalities
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Calumet Farm Small Batch
Calumet Farm Small Batch Bourbon Whiskey is distilled and aged in Kentucky - the heart of bourbon & horse country. It is aged in deeply charred (#4) oak barrels, then hand selected for premium quality. It is carefully crafted into a bourbon worthy of carrying the name of one of the most prestigious horse racing farms in all of history.
74% Corn | 18% Rye | 8% Malted Barley | High Rye
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Part of the Western Spirits Beverage Company family of brands.
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Nose: Sweet notes of caramel and butterscotch are forward.
Palate: Smooth accents of banana bread and light brown sugar mix well with a smokey char flavor.
Finish: Delicate and sweet with a round finish, approachable and lingers long on the palate.
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Knob Creek Smoked Maple
Knob Creek Smoked Maple is a flavored bourbon that blends Knob Creek's original Kentucky Straight Bourbon with natural maple flavors, resulting in a unique, smoky sweetness. It has a full-bodied taste with inviting maple notes that are lifted by smoke and complemented by rich vanilla and caramel. The aroma features smoked hickory and maple wood, with hints of earthy grains. It's known for its smooth, slightly sweet finish, and while it's high-proof (90 proof), it's sweeter than some might expect, making it a good choice for those new to bourbon or who enjoy sweeter spirits, especially in cocktails.
75% Corn | 13% Rye | 12% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
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Nose: Smoked hickory and maple wood, with hints of earthy grains.
Palate: Full-bodied, with inviting maple notes that lift to smoke, and are complemented with rich vanilla and caramel.
Finish: Smokey, smooth, and slightly sweet.
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