Whisky Comparison
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Flavor and Aroma Commonalities
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J.P. Wiser's Triple Barrel Rye
This unique blend has a rye-forward mashbill (although the exact percentage of rye in the blend isn't specified by the distillery) and combines three different distillates: a distillate from used Canadian whisky, first-fill bourbon, and virgin oak casks. The whisky has a good and well-balanced flavor that can very well stand on its own, but it's best in some simple mixes, such as with a splash of lemon and some Earl gray tea. It is bottled at a standard ABV of 43%.
Mashbill Undisclosed | >51% Rye | High Corn
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Part of the Pernod Ricard family of brands.
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Nose: On the nose, aromas of oak prevail, with subtle hints of vanilla, maple, rye, and leather.
Palate: The flavors are firm and robust, leading with notes of toffee, vanilla, brown sugar, baking spice, rye, cedar, wood spice, and chocolate.
Finish: The finish is smooth and long-lasting.
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Finish
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Jim Beam Pre-Prohibition Rye
Jim Beam Pre-Prohibition Rye is a bold, spicy, 90-proof Kentucky Straight Rye Whiskey with a classic, bold flavor profile featuring notes of black pepper, vanilla, and oak, supported by a underlying sweetness. Described as having a warm, spicy kick and a slight bite, this whiskey is well-suited for use in classic and contemporary cocktails, offering an authentic pre-Prohibition style experience.
Mashbill Undisclosed | >51% Rye | High Corn
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Part of the Beam Suntory family of brands.
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Nose: The aroma offers a classic rye spiciness layered with sweet bourbon notes of vanilla and caramel, complemented by toasted oak, cinnamon, and a hint of fruit.
Palate: On the palate, a sweet entry of brown sugar and candied cherries transitions into a wave of baking spices, toasted oak, and the signature Jim Beam nutty character.
Finish: This rye concludes with a smooth, easy finish where sweet caramel and toasted oak linger alongside a fading rye spice and a final touch of black pepper.
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