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Canadian Club 1858 image
Canadian Club Canadian Club 1858
Our best-selling, flagship whisky is where most folks begin their whisky journey. This is the one that started the legend. A giant of Canadian whisky since 1858, it's aged longer than the 3 years required by law in oak barrels before bottling for the smoothest possible flavour.
 Mashbill Undisclosed | >51% Rye | High Corn
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Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: Fresh and soft, with an almond nuttiness, hint of peppery spice.
Palate: Spicy and zesty, complimented with hints of rich oak and sweet vanilla, pleasant sweetness.
Finish: Clean, dry and lingering with subtle oak.
Jack Daniel's Bonded Rye
Jack Daniel's Bonded Rye Whiskey is a bottled-in-bond rye whiskey with a bold, complex flavor profile. It features notes of dried fruits, toffee, and spice, with a lingering finish of black pepper and caramel. The whiskey is crafted from a mash bill of 70% rye, 18% corn, and 12% malted barley, and is aged for at least four years in new American oak barrels. It's bottled at 100 proof (50% ABV) and charcoal mellowed, giving it a smooth, balanced character.
 70% Rye | 18% Corn | 12% Malted Barley | High Corn
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Part of the  Brown-Forman family of brands.
Tasting Notes
Nose: Aromas of sweet berries, rye spice, and oak are prominent. Some reviewers also note a hint of butter.
Palate: The whiskey presents a bold and complex flavor with notes of fruitcake, butterscotch syrup, toasted oak, and black pepper.
Finish: A peppery rye note is a key feature of the finish with some describing it as having a pleasant warmth with hints of vanilla and oak

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