In 1870, our founder George Garvin Brown revolutionized the industry by sealing Bourbon in a glass bottle for the first time. Five generations and nearly 150 years later, we are proud to introduce the first Kentucky Straight Rye Whisky from The First Bottled Bourbon™. A historic recipe, acquired in 1940 by Owsley Brown I, Old Forester Rye features a mash bill of 65% Rye, 20% Malted Barley, and 15% Corn. Such a high proportion of barley allows for a fully natural fermentation process, forgoing the need for artificial enzymes commonly found in high rye mash bills. Additionally, a generous percentage of malt yields a unique floral character, balancing the sharp, brisk spice of the rye grain. Continuing our legacy of quality and consistency, Old Forester uses its own proprietary yeast strain, produces every barrel, and distills every drop. At 100 proof, Old Forester Rye plays beautifully in a cocktail but also stands up boldly on its own.

Jack Daniel's Bonded Rye Whiskey is a bottled-in-bond rye whiskey with a bold, complex flavor profile. It features notes of dried fruits, toffee, and spice, with a lingering finish of black pepper and caramel. The whiskey is crafted from a mash bill of 70% rye, 18% corn, and 12% malted barley, and is aged for at least four years in new American oak barrels. It's bottled at 100 proof (50% ABV) and charcoal mellowed, giving it a smooth, balanced character.