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Nose: Sweet and indulgent, sourdough starter and cream soda, mulled cider, bruised bananas and peaches, tea tree.
Palate: Caramelized sweetness, soft oak, manuka honey, chestnuts and hint of red wine reduction.
Finish: Late palate builds into the transition to finish, slight prickle with more tea tree, black tea and hint of cinnamon.
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Nose: The nose reveals a complex bouquet of sweet, creamy vanilla and tropical fruits, balanced by aromatic notes of sandalwood, coconut, and exotic spices.
Palate: On the palate, it delivers a rich, smooth flavor of caramel, honey, and orange, accented by a distinctive peppery spice and light oak.
Finish: The finish is long and warm, with lingering notes of baking spices, tropical fruit, and the refined woody character of the Mizunara oak.
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