Pendleton 1910 is a rare 100% rye whisky distilled in Canada and is oak-barrel aged a minimum of 12 years. Featuring round, rich notes of tobacco, charred oak and butterscotch with a spicy rye kick and peppery heat, Pendleton 1910 Rye Whisky is rounded out by the smoothness of maple and sweet cherry to provide a weighty and balanced, yet complex, flavor profile. The 1910 name pays homage to the year of the first-ever Pendleton Round-Up and comes packaged in an iconic 750ml bottle with unique and intricately embossed detailing reminiscent of tooling on a saddle and features the famous Pendleton Round-Up bucking horse. It is a work of art sure to be a favorite in any connoisseur's spirits collection.

Doc Swinson's Alter Ego Solera Method Rye Whiskey is a unique rye whiskey finished in rum casks using the Solera method. It's known for its blend of spiced rye, dark honey, toasted oak, and dried fruit notes, with hints of citrus zest and cocoa. The Solera process, typically used for rums, adds complexity by blending younger and older spirits over time, resulting in a balanced and flavorful whiskey.