Whisky Comparison
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Flavor and Aroma Commonalities
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Mars Iwai Sherry Cask Finish
Mars Iwai Sherry Cask Finish is a blended Japanese whisky known for its rich, sweet, and complex character, resulting from a finishing period in Pedro Ximénez sherry casks. It presents a delightful interplay of dried fruits, honey, and subtle peat notes, balanced by a smooth, creamy mouthfeel. The sherry influence adds depth with notes of dark fruits, while subtle oak and spice notes contribute to a lingering, harmonious finish.
70% Malted Barley | 30% Corn | High Corn
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Part of the Hombo Shuzo Co. family of brands.
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Nose: Aromas of brown sugar and sweet cherry mingle with hints of cacao and toasted nuts.
Palate: Flavors of dried apricot, orange peel, and caramel are accented by subtle baking spices like nutmeg and ginger.
Finish: A soft and elegant finish with a lingering sweetness of maple and sherry notes.
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Bunnahabhain 12 Year Old
Our 12 year old Islay Single Malt Scotch Whisky was the beginning of our Bunnahabhain range, launched to fanfare and praise alike. Non-chill filtered and natural colour, taste the origins of Bunnahabhain with an alluring balance of sweet fruit, nuts, vanilla and a delicate coastal influence.
100% Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: Fresh and aromatic, sweet, fruity floral with hints of dried fruit and a subtle prevalence of smoke and seaweed.
Palate: Soft and light with fruit notes, nutty flavours with a sweetness and slight hints of vanilla, sherry, sultana, and caramel.
Finish: Lingering, rich, sherried, mochaccino, herbal, balanced salty tang.
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