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Nose: Basil, green apple, honey.
Palate: Grapefruit, green grapes, peppermint, thyme.
Finish: Subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger.
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Nose: Aromas of brown sugar and sweet cherry mingle with hints of cacao and toasted nuts.
Palate: Flavors of dried apricot, orange peel, and caramel are accented by subtle baking spices like nutmeg and ginger.
Finish: A soft and elegant finish with a lingering sweetness of maple and sherry notes.
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