Whisky Comparison
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The Yamazaki 12 Year Old
Yamazaki Whisky is Suntory's flagship single malt whisky, from Japan's first and oldest malt distillery, multi-layered with fruit and Mizunara aromas. From Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky. Spiritual and deep, made at Yamazaki Distillery, the soulplace of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. Today, Suntory Single Malt Whisky Yamazaki Whisky is not only the No.1 single malt whisky in Japan, but is enjoyed in more than 35 countries.
100% Malted Barley
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Part of the Beam Suntory family of brands.
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Nose: Peach, pineapple, grapefruit, clove, candied orange, Mizunara (Japanese oak)
Palate: Coconut, vanilla, cranberry, butter.
Finish: Sweet ginger, cinnamon, long finish.
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Finish
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Mars Iwai Tsunuki Peated Single Malt
Mars Iwai Tsunuki Peated Single Malt is a Japanese whisky known for its peated character, offering a unique blend of smoky and fruity notes. It features a soft, peaty profile with hints of honey, barley, apple, pear, and quince on the nose, followed by a creamy texture and smoky peat on the palate. The finish is also described as smoky and peaty. It's a single malt whisky produced at the Mars Tsunuki Distillery in Kagoshima, Japan, and is bottled at 50% ABV.
100% Malted Barley
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Part of the Hombo Shuzo Co. family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Smoked maple syrup, wet campfire, dried apricot, and hints of fruit and honey.
Palate: Prominent peat, sandalwood, browned butter, stemmy herbs, wet gravel, and a hint of menthol. Sweet and smoky with a creamy texture.
Finish: Drying, with lingering notes of black fruit and charred oak.
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