Whisky Comparison
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Flavor and Aroma Commonalities
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Pendleton Whisky Midnight
Made with pure, glacier-fed spring water from Oregon's Mt. Hood, Pendleton Midnight thrills the senses with a complex taste and exceptionally smooth finish begging to be explored. To add complexity and fruit forward characteristics, a portion of the Pendleton Midnight blend is aged for over six years in American brandy barrels. Each batch of ninety proof oak barrel-aged whisky is crafted from premium ingredients. Notes of leather and warm spices provide a full-bodied, authentic flavor that acts as a catalyst for socializing. Pendleton Midnight favors the originals, rewarding those who seek to elevate the casual get-together into an extraordinarily memorable experience. So, savor the moment and try Pendleton Midnight, fuel for a perfect gathering from the makers of Pendleton Whisky, the #1 premium selling Canadian whisky in Oregon and a top 10 premium Canadian Whisky in the US. Pendleton Midnight is best enjoyed neat.
Rumored: 80% Rye | 10% Corn | 10% Malted Barley | High Corn
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Part of the BECLE, S.A.B. DE C.V. family of brands.
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Nose: Musky notes of leather with warm cinnamon, nutmeg, cloves, and a trace of ginger.
Palate: Full, well-balanced oak is paired with hints of coffee cake, nuts, caramelized bananas and candied figs.
Finish: A full-bodied and satiating finish with a lingering smolder of spices, pecans and walnuts.
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Jack Daniel's Single Barrel Proof
Jack Daniel's Single Barrel Barrel Proof is a high-proof Tennessee whiskey bottled straight from the barrel, resulting in a bold and intense flavor experience. It features the classic Jack Daniel's notes of vanilla and toasted oak, intensified by the higher proof, and is complemented by sweet brown sugar and hints of dark spice. The whiskey is bottled at its full barrel proof, ranging from 125 to 140 proof, and offers a smooth, aromatic experience.
70% Rye | 18% Corn | 12% Malted Barley | High Corn
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Part of the Brown-Forman family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Sweet brown sugar, toasted oak, and hints of dark spice, with some variations including banana, vanilla wafer, and even marshmallow notes.
Palate: Viscous mouthfeel with sweet banana nut bread, caramel, and a noticeable warmth from the high proof, balanced by a touch of cherry and oak.
Finish: Lingering banana and oak, with the sweetness giving way to a more pronounced oak and spice, sometimes described as burnt or charred.
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