Whisky Comparison
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Flavor and Aroma Commonalities
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Frey Ranch Straight Rye
Frey Ranch Bottled-In-Bond Straight Rye Whiskey is made with 100% Winter Cereal Rye. While it's rare to feature a 100% single grain mash bill, we wanted to showcase the quality of our slow-grown Rye grains without the impact of any other flavors. Aged for a minimum of five years and bottled at 100 proof, this whiskey is smooth enough to sip, yet spicy enough to shine in a cocktail. Our Straight Rye Whiskey is recognized with a Double Gold medal from the San Francisco World Spirit Competition, which is a true recognition to the high-quality Rye grown right here on the Frey Ranch.
100% Rye
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Independently Owned
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Nose: Intense aromas of wood spice and rye spice, vanilla and caramel lead into a glorious perfume of grapefruit zest, almond and honey.
Palate: Full bodied and buttery with plenty of black pepper spice and ginger up front.
Finish: A long lingering finish brings velvety honey, raisin, and cocoa nibs.
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Dad's Hat Pennsylvania Port Finished Rye
Rich port wine flavor meets genuine rye spice as we add another unique double finish rye to the ranks with our Port Wine Finish Rye. This rye is double finished for an additional three months in separate barrels which previously contained port wine, made with red grapes and known for a fruity, pleasant sweetness.
80% Rye | 15% Malted Barley | 5% Malted Rye | High Malted Barley
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Independently Owned
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Nose: Deep florals, fruit, and spices are present, with hints of raisin cake and caramel buttercream.
Palate: Expect a forward pepper note, followed by port fruit, cinnamon, and cloves.
Finish: The finish is warming and well-balanced, with notes of toasted fruitcake, cedar, exotic spices, and minerals. Some also detect black cherry and a lingering warmth.
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