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Nose: Licorice, raisins, and baking spices rest on a bed of malted barley. A hint of smoke is also present. The proof is hidden behind the rich scents, though a trace of ethanol peeks through. Interesting and inviting.
Palate: Chocolate, tobacco leaves, lightly roasted malt, and seasoned oak alongside sweeter butterscotch and anise notes are the first to grab my attention. They fold over one another comprising the base. A smoky element further complements these flavors, and is joined by a nuttiness which helps round things out. The proof is well hidden, but shows through in the richness of the sip. It offers a creamy mouthfeel, making for a superb palate.
Finish: Spice pops first in the long finish, with raisins and anise lingering after the initial spike. By comparison, the finish is less complex than the palate, but still enjoyable overall.
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Nose: Orange peel, stem ginger, hot jam, with barley malt, vanilla and a hint of fruit and a touch of citrus zest.
Palate: Malty and sweet, with gingerbread and manuka honey notes, with custard and potpourri flavors, and soft fruits, green apple, and vanilla.
Finish: Long and spiced, with notes of lattes and chocolate, white pepper, dry chili flakes, and toasted wood. A hint of spice with orange and lemon note, and a refreshing burst of citrus.
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