Nose: Fresh Madagascan vanilla pod, caramelized toffee and dark roast coffee with hints of lavender honey.
Palate: Smooth and mellow through the mouth. Notes of smoked meats, with nuances of hops and white pepper spice with an overlay of wet river stone are the signature flavors of this complex barrel proof whiskey.
Finish: Creme brulee sweet crust followed by a light Habano tobacco smokiness.
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Nose: Expect a mix of sweet caramel, vanilla, and toasted oak. Some may have hints of fruit, like apple or orange.
Palate: The palate often features rich vanilla and caramel, sometimes with butterscotch. Spices like cinnamon and black pepper can also be present.
Finish: The finish is usually long and layered, with flavors fading slowly and lingering as it cools.
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