Whisky Comparison
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Flavor and Aroma Commonalities
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Crown Royal XO Blended
Crown Royal XO is a skillfully blended Crown Royal Whisky finished in cognac casks, resulting in both an extraordinarily complex and smooth expression. This is an elegant whisky that is deliciously balanced with hints of vanilla, spice and rich dry fruit.
Rumored: 64% Corn | 32% Rye | 5% Malted Barley | High Rye
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Part of the Diageo family of brands.
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Nose: Muted and mild, with notes of vanilla, caramel and light oak.
Palate: Balanced with hints of vanilla, spice and rich dried fruit.
Finish: Medium length with light vanilla, subtle spice and smooth finish.
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Doc Swinson's Blenders Cut Bourbon
Doc Swinson’s Blender’s Cut Bourbon is a bold, high-rye, cask-strength bourbon bottled at 115 proof. Aged for at least 5 years, it blends two mash bills to deliver rich notes of stone fruit, toasted nuts, brown sugar, and charred oak. With a creamy, full-bodied finish and award-winning complexity, it’s a whiskey crafted for sipping neat or elevating your favorite bourbon cocktails.
60% Corn | 36% Rye | 4% Malted Barley | High Rye
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Independently Owned
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Nose: Sweet, slightly chalky orchard fruits, somewhere between an apple and an asian pear. Sea salt caramel, a touch of proof heat. Heat steaming off of pretzel crusts
Palate: Mouthfeel is the first thing to hit, and it’s delicious. Starts creamy then adds some effervescence and champagne notes. Roasted corn opens up with a moderate proof hit. Baked vanilla and soaking brioche for French Toast. Sultana. sweetness with a bright, acidic wine overtone that lightens the pour.
Finish: Effervescent yet coating, leaving the vinous and vanilla notes to lacquer the palate on a medium-to-long finish.
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