Whisky Comparison
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Flavor and Aroma Commonalities
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Doc Swinson's Alter Ego Triple Cask Bourbon
Doc Swinson's Alter Ego Triple Cask Bourbon is a high-rye bourbon finished in a combination of sherry and cognac casks, resulting in a complex and nuanced flavor profile. It offers a rich, smooth, and indulgent experience with notes of sweet caramel, dried fruits, and hints of oak, all while maintaining a classic American whiskey character with added depth and bass notes.
75% Corn • 21% Rye • 4% Malted Barley • High Rye
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Independently Owned
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Crackerjacks, caramel, nut brittle, dark cherries, and chocolate-covered caramels.
Palate: Marzipan, bright cherry, spearmint, whipped cream, cinnamon, and nutmeg.
Finish: A complex and lingering finish, showcasing the influence of the finishing casks.
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Breckenridge Distillery Rum Cask Finish
Our award-winning Breckenridge Bourbon soaks up the charm of our own aged Colorado Rum casks, creating an unstoppable wave of flavor. Candied apple and cinnamon enfold, as dark chocolate and cacao follow. Lingering allspice captivates the senses, gratifying in just one sip, but mysterious enough to leave you wanting another.
56% Corn • 38% Rye • 6% Malted Barley • High Rye
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Part of the Tilray Brands family of brands.
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Nose: Expect notes of dark brown sugar, honey, sweet corn, fresh baked bread, baking spice, rye, maple syrup, toasted oak, and brown sugar.
Palate: The palate offers flavors like freshly buttered corn, rye spice, leather, green apple, caramel, clove, toasted oak, and brown sugar notes.
Finish: The finish is generally described as medium to long and refreshing, with lingering sweetness, rye spice, oak barrel char, vanilla, raisin, and baking spices.
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