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Nose: Orange blossoms compliment notes of black tea, honey and dusty pepper.
Palate: Pekoe tea, orange peel, cinnamon and vanilla custard.
Finish: Hints of sweet tobacco and spice lead to a rich, dry finish.
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Nose: Butterscotch, vanilla, apple, and cherry, with a possible undertone of spice.
Palate: A mix of brown sugar, molasses, caramel, orange peel, cardamom, vanilla, and rye spice.
Finish: A long, satisfying finish with oaky notes, and potentially lingering caramel.
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