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Bottled in Bond Bourbon image
2BAR Bottled in Bond Bourbon
2Bar Spirits is located in Seattle, Washington, and was founded by Nathan Kaiser in 2010. The first distillery in Seattle to produce bourbon, Kaiser named the distillery after the family’s 5th-generation Kaiser 2BAR ranch in South Texas. 2Bar Spirits Bourbon was one of the first few bourbons we reviewed after the launch of Breaking Bourbon in 2014. At the time, it was a young 9 month old bourbon. Since that time, the company has produced an ongoing 3 year old bourbon along with single barrels ranging in age up to 6 years old. Their bourbons use a six grain mashbill, however, the company does not disclose the grain type or percentages used.
 60% Corn | 34% Malted Barley | 6% Wheat | High Malted Barley
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Independently Owned
Tasting Notes
Nose: Rich scents of toasted oak, vanilla, and dried fruit, according to some reviews.
Palate: Full-bodied with notes of caramel, butterscotch, toasted nuts, and baking spices, with subtle hints of cherry and milk chocolate.
Finish: Long and smooth, with a lingering honeyed sweetness and chocolate undertones.
2BAR Wine Barrel Finished Bourbon
2BAR Wine Barrel Finished Bourbon offers a delightful fusion of traditional bourbon notes with the added complexity of wine barrel influence. The aroma is rich with vanilla and caramel, enhanced by hints of red berries and oak from the wine barrels. On the palate, expect the classic warmth of bourbon, transitioning into fruity and spicy notes, thanks to the wine barrel finish. The finish is long and warm, balancing bourbon spice with subtle wine-induced sweetness.
 60% Corn | 34% Malted Barley | 6% Wheat | High Malted Barley
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Independently Owned
Tasting Notes
Nose: Vanilla and caramel from traditional bourbon aging are enhanced by hints of red berries and oak from the wine barrels.
Palate: The initial warmth of the bourbon transitions smoothly to fruity and spicy notes, influenced by the wine barrel finishing.
Finish: The finish is long and warm, with a pleasant blend of bourbon spice and subtle sweetness from the wine.
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