Whisky Comparison
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Flavor and Aroma Commonalities
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Glenallachie 18 Year Old
When we received the keys to GlenAllachie our Master Distiller Billy Walker immediately set to work putting his fingerprint on our whisky; Scottish barley, 160 hour fermentation, slow distillation. As a blender for almost 50 years, the warehouses are where Billy really does comes in to his own. Working across our 16 warehouses with casks dating back to the 1970's, Billy has selected a limited number of casks to be released as GlenAllachie 18yo. The signature GlenAllachie rich, robust spirit in harmony with the heather and butterscotch notes.
100% Malted Barley
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Independently Owned
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Nose: Layers of heather honey, toffee and muscovado sugar, with dark chocolate, caramel and dried sultanas.
Palate: Bursting with fruit cake, butterscotch and wild Scottish honey, followed by layers of blackcurrant, almonds and soft oak spice on the finish.
Finish: Caramelised dates and peanut butter.
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Balblair 18 Year Old
This late-night expression is rich and autumnal, developed and amplified to unexpected heights, while staying perfectly balanced and closely tied to the bright and fruity character of the Distillery.
100% Malted Barley
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Part of the Inver House Distillers family of brands.
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Nose: Rich toffee, apple, and baked pears, with chai spices, shine bright against an elegant backdrop of new leather.
Palate: A masterful balance of juicy apricots, dried fruits, seasoned oak and creamy vanilla custard.
Finish: Long and warming with chords of fresh cinnamon and nutmeg spices and raisins.
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