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Flavor and Aroma Commonalities
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Doc Swinson's Session Blend Bourbon
This blend was made for the session; bold enough to be mixed into your favorite drink, yet smooth enough for anyone to enjoy right from the bottle. Our session straight bourbon whiskey lingers on the palate, bringing notes of vanilla, cracker jacks, cherries, and brown butter.
68% Corn | 29% Rye | 4% Malted Barley | High Rye
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Independently Owned
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Nose: candied almonds, toasted oak, sweet vanilla, and cacao powder
Palate: dried fruits, brown sugar, candied pecans, rye toast, caramel corn, and buttercream texture
Finish: Cinnamon, Seasoned oak, Walnut, Summer fruit, Lingering spice
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Bib & Tucker Double Char
Inspired by the turn of the century, when food was cooked on the open flame, this new small batch bourbon is aged twice to create savory smoky notes and an exceptionally smooth finish. Bib & Tucker Double Char is first aged for six years in the rolling hills of Tennessee in new white American oak, followed by a minimum of five months in a second heavily charred and smoked new barrel. This unique fire-forged double char aging method creates the rich and deep flavor of Bib & Tucker Double Char Bourbon.
Mashbill Undisclosed | >51% Corn | High Rye
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Part of the Deutsch Family Wine and Spirits family of brands.
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Nose: Vanilla, cinnamon, fresh lumber, seasoned oak, and a touch of cherry.
Palate: Sweet caramel and vanilla, vibrant cinnamon, and sharp oak.
Finish: Medium in both length and warmth.
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