Whisky Comparison
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Flavor and Aroma Commonalities
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WhistlePig FarmStock Rye
FarmStock Rye is our quintessential Triple Terroir Whiskey™- created with our Rye grain, distilled and proofed with our water, and aged in our custom Vermont Estate Oak barrels. With a majority of grain-to-glass WhistlePig Whiskey, the FarmStock Rye is comprised of 52% of our 3-year-old Rye Whiskey, blended with 31% 6-year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada.
Mashbill Undisclosed • >51% Rye • High Corn
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Independently Owned
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Nose: Sweet and aromatic, with Vanilla, Maraschino, Roasted Chestnuts and hints of Cigar Box.
Palate: Oak, Toffee and Baking Spices followed by soft notes of Creme Brulee and Rose Petals.
Finish: Warm and lasting with a pleasant Rye Spice.
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Finish
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Laws Whiskey House San Luis Valley Straight Rye
Double Gold at the 2023 San Francisco World Spirits Competition. 7,500 feet above sea level, in Colorado’s San Luis Valley, the Cody family has been cultivating this low yield, semi-wild rye grain since the 1930s. We fell in love with how it ferments and distills into a terroir-driven, unapologetic whiskey.
100% Rye
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Independently Owned
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Nose: Floral and perfumed on the nose with notes of baking spice and orange oil
Palate: Black tea, sweet mint, salted toffee, orange peel and stewed fig.
Finish: Finishing with a radiant green peppercorn spice
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