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W.L. Weller Full Proof
William Larue Weller developed his original bourbon recipe with wheat, rather than rye. Bottled at the same 114 proof the spirit was when it entered into the barrel, this non-chill filtered wheated bourbon forgoes chill filtration to preserve all the naturally occurring residual oils and flavors that occur during the distillation and aging process (potentially making it appear cloudy at cold temperatures). This bourbon balances a rich mouth feel, with robust notes of vanilla and oak. A whiskey that satisfies the demand of the non-chill filtered whiskey enthusiasts, honoring the man who made wheated bourbon legendary.
 Rumored: 70% Corn • 17% Wheat • 13% Malted Barley • Wheated
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Part of the  The Sazerac Company family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: A nose of vanilla, dark cherries and caramel.
Palate: On the palate, there is a balance of caramel and toasted oak.
Finish: The finish is said to be long, with notes of creme brulee and chocolate.
Knob Creek 18 Year Old
This limited-edition release celebrates the time, effort, and commitment to our never-ending pursuit of craft. Aged twice as long as our flagship bourbon, Knob Creek 18-Year-Old owes its rich copper color and deep notes of caramelized oak to its extensive aging in our Kentucky rack houses. A pioneer in small-batch Whiskey, Knob Creek challenged the prevailing tide, reshaping the industry. Their choice to age Bourbon for 9 years and beyond is driven by an unwavering belief in its worth. Guided by seventh-generation distillers, time breathes life into each drop, creating an exquisite libation that exudes elegance and enhances any cocktail. Knob Creek: where patience crafts unparalleled Whiskey.
 77% Corn • 13% Rye • 10% Malted Barley • High Rye
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Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: Brown sugar and aged oak, with notes of char and caramel.
Palate: Full-bodied with notes of caramelized oak and hints of sweet vanilla and baking spices.
Finish:
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