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Nose: Deep notes of vanilla, toffee, and melted butter.
Palate: Toasted almonds and cinnamon with an ample dose of crushed pepper and a hint of citrus.
Finish: Finishes long with a touch of cloves.
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Nose: The nose opens with a bouquet of orange blossoms followed by floral notes, dried fruit, and a pinch of brown sugar.
Palate: Cinnamon and clove accents give way to a black cherry background.
Finish: It rounds off with fig jam and a classic rye spice finish.
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