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Wyoming Whiskey Double Cask Bourbon
A whiskey gets its color and character from the cask in which it ages and matures. This Double Cask whiskey goes through the process twice. The first five years of maturation in a new charred oak barrel makes it a bourbon. That bourbon then experiences secondary maturation in decades-old casks seasoned by Pedro Ximenez sherry that adds a touch of sweetness, and yields a smooth and impressively complex spirit.
 68% Corn | 20% Wheat | 12% Malted Barley | Wheated
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Independently Owned
Tasting Notes
Nose: Autumnal notes of dried apricot, mission fig, and dried date.
Palate: Stewed prune and black raisin, with hints of candied orange peel; vanilla butter cream and toffee underneath.
Finish: Dark dried fruit, followed by warming brown baking spices.
Penelope Bourbon Rose Cask Finished Bourbon
This Penelope Straight Bourbon is a blend of 3 bourbon mash bills sourced from MGP Ingredients, Inc. comprised of four grains (corn, wheat, rye, and malted barley) non-chill-filtered, the barrels it's rested in have a #4 char while the heads have a #2 char. This approachable bourbon has an impeccable balance that has earned it several accolades, including a Double Gold Medal at the SIP Awards. The Penelope Bourbon Rosé Cask finish is a limited release expression that is based on their signature four-grain bourbon. The 2- to 3-year-old bourbon goes for a round of finishing in French Grenache Rosé wine casks from the Southern Rhône region, resulting in a uniquely fruity profile. This release is limited to 2,400 bottles.
 75% Corn | 15% Wheat | 7% Rye | 3% Malted Barley | Wheated
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Independently Owned
Tasting Notes
Nose: The nose opens with a citrusy sweetness, caramel, and vanilla.
Palate: The palate is equally sweet with vanilla and caramel, as well as strawberry and citrus notes.
Finish: Butterscotch, orange zest, caramel, and oak arrive later, culminating in a complex finish with a balance of sweetness and spice.

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