Whisky Comparison
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Flavor and Aroma Commonalities
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Knob Creek Smoked Maple
Knob Creek Smoked Maple is a flavored bourbon that blends Knob Creek's original Kentucky Straight Bourbon with natural maple flavors, resulting in a unique, smoky sweetness. It has a full-bodied taste with inviting maple notes that are lifted by smoke and complemented by rich vanilla and caramel. The aroma features smoked hickory and maple wood, with hints of earthy grains. It's known for its smooth, slightly sweet finish, and while it's high-proof (90 proof), it's sweeter than some might expect, making it a good choice for those new to bourbon or who enjoy sweeter spirits, especially in cocktails.
75% Corn | 13% Rye | 12% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
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Nose: Smoked hickory and maple wood, with hints of earthy grains.
Palate: Full-bodied, with inviting maple notes that lift to smoke, and are complemented with rich vanilla and caramel.
Finish: Smokey, smooth, and slightly sweet.
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Jim Beam Double Oak
Jim Beam Double Oak takes bourbon aging to the next level by using a multi-barreled approach. It all starts with Jim Beam, the World's #1 Bourbon. Then, after the traditional 4-year aging process, the bourbon is transferred to a second freshly charred American White Oak barrel and aged to taste. This second barreling allows the liquid to develop an even deeper level of intense, spiced oakiness and rich caramel, creating a truly unique bourbon whiskey.
77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
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Nose: On the nose, notes of caramel, vanilla, and toasted corn.
Palate: The palate is inviting and offers flavors of oak, toffee, dark fruit, and vanilla.
Finish: Culminating in a long finish with smoky notes.
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