Whisky Comparison
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Flavor and Aroma Commonalities
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Wyoming Whiskey Small Batch Bourbon
A traditional bourbon, from an untraditional place. Our original, flagship, and defining product, the award-winning Wyoming Whiskey Small Batch Bourbon Whiskey.
68% Corn • 20% Wheat • 12% Malted Barley • Wheated
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Independently Owned
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Nose: Floral, with a hint of vanilla bean and caramel pudding.
Palate: Floral with brown baking spices and browned butter, vanilla cream, caramel, and a hint of cinnamon.
Finish: Medium length finish with toffee. Spice and vanilla fade.
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Jim Beam Double Oak
Jim Beam Double Oak takes bourbon aging to the next level by using a multi-barreled approach. It all starts with Jim Beam, the World's #1 Bourbon. Then, after the traditional 4-year aging process, the bourbon is transferred to a second freshly charred American White Oak barrel and aged to taste. This second barreling allows the liquid to develop an even deeper level of intense, spiced oakiness and rich caramel, creating a truly unique bourbon whiskey.
77% Corn • 13% Rye • 10% Malted Barley • High Rye
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Part of the Beam Suntory family of brands.
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Nose: On the nose, notes of caramel, vanilla, and toasted corn.
Palate: The palate is inviting and offers flavors of oak, toffee, dark fruit, and vanilla.
Finish: Culminating in a long finish with smoky notes.
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