Whisky Comparison
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Flavor and Aroma Commonalities
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Fettercairn 22 Year Old
A 22-year-old single malt from Fettercairn, matured in ex-bourbon casks, creating aromas of banana bread, oranges, plum, raisins, figs and ginger bread on the nose. The palate offers notes of spiced pears, caramelised orange, coffee, liquorice, cherry and plum that linger in the finish.
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Part of the Whyte and Mackay family of brands.
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Nose: Banana, citrus fruit and plum, combines with raisin, fig and ginger bread
Palate: Spiced pear, caramelised orange and coffee, tempered by liquorice.
Finish: The finish then makes its way to morello cherry, plum and treacle.
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Glenmorangie Cognac Cask 13 Year Old
This oaky and fruity small-batch release results from one of Dr. Bill's rare experiments with Cognac casks, elegantly winding notes of spice and leather with Glenmorangie's wondrous fruit flavours. Dr. Bill had long imagined finishing Glenmorangie in Cognac casks for a delicious marriage of flavours. While his early experiments were unsuccessful, this 13 year old Glenmorangie Cognac Cask Finish finally brings his dream alive.
100% Malted Barley
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Part of the Louis Vuitton Moet Hennessy family of brands.
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Nose: Apple tart and toffee are delectably deepened by a subtle note of forest floor. Then Glenmorangie's fruity bursts of baked apples, oranges and pears fill the air. A splash of water releases scents of butter candy, more sweet pastry and a touch of beeswax, delicately lightened by mint.
Palate: Sweet and almost sparkling, like toffee apples and baked pears scattered with almonds and slices of mandarin orange. That fruitiness is deliciously threaded with clove, star anise and soft hints of leather.
Finish: Long, elegant and gently mentholic.
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