Whisky Comparison
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Flavor and Aroma Commonalities
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Ballantine's Ballantine's Finest
Ballantine's Finest dates back to 1910 and is the brand's oldest recipe in its current portfolio. It is blended using 40 different malt and grain whiskies from four different Scotch regions. Sandy Hyslop has been Ballantine's master blender since 2005.
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Part of the Pernod Ricard family of brands.
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Nose: Soft, elegant, heather honey aromas with a hint of spice and a touch of wood smoke.
Palate: A balance of subtle, sweet flavours like milk chocolate, red apple and vanilla with subtle peat.
Finish: Fresh with sweet fudge and floral after-taste that creates a rounded glow.
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Buchanan's Blended Scotch Red Seal 21 Year Old
An exceptionally rich and soft whiskey was needed to celebrate the occasion. The recipe is the original one that was supplied to the British Royal Family over 100 years ago, it is a Victorian mix that does not need any aging marks. Only the most out-of-series barrels are reserved exclusively for Buchanan's Red Seal Whisky.
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Part of the Diageo family of brands.
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Nose: Dried fruits, figs, raisins and prunes.
Palate: Apple accents with vanilla, toffee and caramel notes.
Finish: Lingering notes of smoke, nutmeg, and lime.
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