Whisky Comparison
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Flavor and Aroma Commonalities
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Uncle Nearest 1856 Premium Whiskey
Uncle Nearest 1856 is a blend of our premium aged whiskey. It has a caramel color with a beautiful deep golden hue. On the nose, baled hay and pumpkin seeds with subtle notes of ripe stone fruit and caramel corn. Bold and spicy upfront then mellows with sweet caramel and maple, like biting into an oatmeal raisin cookie. The finish is long and rich. It lingers pleasantly sweet on the palate with notes of vanilla after the spice dissipates.
Mashbill Undisclosed | >51% Corn | High Rye
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Independently Owned
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Nose: Bale of hay, dried grass, stone fruit notes of ripe peach and apricot, caramel corn and sweet maple.
Palate: Spicy caramel up front with the proof, hints of maple then mellows with dried fruit and floral notes. Sweetness and spice reminiscent of freshly baked oatmeal raisin cookies.
Finish: Long and rich finish, lingers pleasantly sweet on the palate, notes of vanilla.
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Caol Ila 15 Year Old
Caol Ila 15 Year Old is the first of thirteen annual releases in a unique series of unpeated whiskies. This single malt was matured in refill and rejuvenated American Oak hogsheads and European Oak ex-bodega butts. An exceptionally grown-up whisky with with a smooth, sweet minty-salty taste, a spicy hear and a huge, long finish.
100% Malted Barley
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Part of the Diageo family of brands.
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Nose: A mild nose-feel, despite the strength. Relaxed, with gently rising waves of deeply fruity sharpness; green apples and a hint of orange zest. Pear-drop sweetness and biscuity cereals sit against a distant backdrop of soft vanilla with a whiff of sea-salt; a vanilla sponge cake enjoyed on the beach.
Palate: Cool and viscous, with a surprisingly mild mouthfeel and at first a sweet, minty-salty taste. A massive freezing heat then establishes itself, packed with notes of resinous liquorice; clear honey, pine resin, salt and lemon. Mid-palate, fresh peach. Exquisitely coating and firm, oily yet drying.
Finish: Huge, long, persistent and warming, with some spice; aniseed, liquorice, honey, and lemon zest. Superbly coating, with dark chocolate bitterness and a late pungency.
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