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Nose: There are heather honey, apple, pear, and oak notes on the nose with cinnamon and clove to spice it up.
Palate: These notes carry over to the creamy palate, where vanilla and toffee join along with citrus zest and a peppery spice.
Finish: Finishes with lasting honey, oak, and soft smoky notes.
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Nose: The whisky opens with aromas of lemon zest, nuts, toffee, vanilla, pear, and hints of smoke.
Palate: The palate is sweet with grain, toasted nuts, lemon tart, dark chocolate, spice, and charred oak.
Finish: The finish is long and smooth with caramel, citrus, and hints of smoke.
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