Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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George Dickel 8 Year Old Bourbon
Boasts sweet initial notes of vanilla leading into bright hints of cherry and orange before being balanced by almond toffee and oak.
84% Corn • 8% Rye • 8% Malted Barley • High Rye
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Part of the Diageo family of brands.
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Nose: A sweet nose of vanilla aromas.
Palate: A bright palate with hints of cherry and orange.
Finish: The long finish brings flavors of almond toffee and oak.
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Comp Whisky
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Clyde May's Straight Bourbon
Aged 4 to 5 years in new 53 gallon oak barrels and is non-chill filtered. You get dried orchard fruits on the nose and spice on the palate. A full and smooth choice, best either on the rocks or in a May's Manhattan.
78% Corn • 12% Rye • 10% Malted Barley • High Rye
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Part of the Conecuh Brands family of brands.
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Nose: Soft and sweet on the nose with aromas of brown sugar, baked apricot, wild strawberry, and nutmeg.
Palate: Wonderfully soft with complex aromas of barrel spice, fruit, and oiled leather.
Finish: Finishes full, smooth, long and delicious.
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