Whisky Comparison
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Flavor and Aroma Commonalities
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Jack Daniel's Old No. 7
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn't follow a calendar. It's only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. It's how Jack Daniel himself did it over a century ago. And how we still do it today.
80% Corn | 12% Malted Barley | 8% Rye | High Malted Barley
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Part of the Brown-Forman family of brands.
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Nose: The nose has caramel, vanilla, dried fruit, smoke, and toffee notes.
Palate: It's smooth and warm on the palate with butterscotch, wood, chocolate, pepper, and a touch of orange zest.
Finish: Finishes sweet with caramel, vanilla & chocolate, and oak notes.
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Limestone Branch Yellowstone Select Bourbon
A delicate fusion of flavors from seventh-generation distillers, this straight bourbon features a handpicked blend of 4- and 7-year-old bourbons, for an exclusive old-fashioned whiskey that honors its deep family origins.
75% Corn | 13% Rye | 12% Malted Barley | High Rye
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Independently Owned
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Nose: A simple and straightforward combination of lightly toasted oak, vanilla, a hint of caramel, and spice immediately greet you. Exploring further reveals baking spice, light marshmallow, and a dab of grain in the form of crackers.
Palate: Oak and vanilla carry over from the nose and are joined by bursts of summer peaches, leather, and light caramel. A subtle brown sugar sweetness rounds out the light creamy mouthfeel.
Finish: A dash of vanilla and sweet oak start off the finish. These flavors quickly morph to noticeably drier notes of oak, leather, and white peppercorn. There's a very light undertone of spice that provides a nice heat.
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