Whisky Comparison
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Flavor and Aroma Commonalities
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WhistlePig FarmStock Rye
FarmStock Rye is our quintessential Triple Terroir Whiskey™- created with our Rye grain, distilled and proofed with our water, and aged in our custom Vermont Estate Oak barrels. With a majority of grain-to-glass WhistlePig Whiskey, the FarmStock Rye is comprised of 52% of our 3-year-old Rye Whiskey, blended with 31% 6-year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada.
Mashbill Undisclosed • >51% Rye • High Corn
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Independently Owned
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Nose: Sweet and aromatic, with Vanilla, Maraschino, Roasted Chestnuts and hints of Cigar Box.
Palate: Oak, Toffee and Baking Spices followed by soft notes of Creme Brulee and Rose Petals.
Finish: Warm and lasting with a pleasant Rye Spice.
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Finish
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Noble Oak Double Oak Rye
A unique rye finished with port wine staves sourced by the Master of Wood at Edrington, producers of the world's finest single malts.
Mashbill Undisclosed • >51% Rye • High Corn
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Part of the Edrington Group family of brands.
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Nose: Notes of toffee, allspice, wood, and rich grains.
Palate: Notes of sweet brown sugar and maple syrup dissolve into a sharp profile of green pepper and grass.
Finish: Closes with austere rye grainy spice
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