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Little Book Chapter 1: The Easy
Per Freddie Noe: The first release of Little Book draws inspiration from something close to home for me—the components of making a great bourbon whiskey. Little Book “The Easy” features uncut, unfiltered Kentucky Straight Bourbon blended with corn whiskey, rye whiskey, and malt whiskey- the three ingredients commonly found in a bourbon mash bill—to create an easy-drinking whiskey that's blended to be one of a kind. It all started when I was working in our Global Innovation Center, learning all about blending. I looked at the different types of whiskies available and saw that we had individual corn, rye and malt barrels. I wondered, “If you blend those together to the exact proportions of a bourbon mash bill, will it taste like bourbon?” So I tried it. I blended 4-year-old corn, rye, and malt whiskey, and let me tell you, it didn't taste like bourbon at all! The corn whiskey overpowered everything else, since the rye whiskey also had some corn in it. It wasn't balanced at all. That's when I was inspired to blend in the fourth component—some actual finished bourbon whiskey. When I started my search, our team gave me access to nearly every barrel we had in storage. I tasted and tinkered with bourbon aged six and even nine years, trying to achieve just what I was looking for in my inaugural release. What I found was that blending in four-year-old bourbon did what those others could not—ensured that all ingredients could complement each other without a single piece overpowering the final taste profile.
 Mashbill Undisclosed | >51% Corn | High Rye
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Independently Owned
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: Slight caramel with hints of grain and smokey wood.
Palate: Caramel and vanilla lead with toasted nuts and a hint of rye spice on the middle to back of your palate, while hints of corn grain come through towards the back of your palate
Finish: Medium to long finish packed with flavor that is complex, approachable and easy to enjoy
Remus Bourbon Gatsby Reserve
How about a sip of something legendary, old sport? Remus Bourbon is proud to introduce the one and only Remus Gatsby Reserve. Crafted with the finest 15-year-old reserves, this ultra-limited, cask strength straight bourbon celebrates F. Scott Fitzgerald's iconic novel “The Great Gatsby”, from its events in 1922 to its publication in 1925. Legend has it, Fitzgerald's titular character 'Jay Gatsby' was inspired by Remus. Some say Fitzgerald and Remus' fortuitous 1918 meeting began the 'drums of destiny'. Others believe Fitzgerald gathered plenty of influence from Remus' many newspaper exposés. In any case, one thing is for sure- it's a legendary story that calls for an equally legendary sip. Cheers!
 Mashbill Undisclosed | >51% Corn | High Rye
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Part of the  MGP Ingredients family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: Mature oak, worn leather, salted caramel, tobacco, cherry, nutty with pecans and walnuts, vanilla.
Palate: Thick mouthfeel with caramel, butterscotch, a bit of cherry and citrus, with chocolate and maple syrup.
Finish: Long, maple syrupy and damp with oak, spices and caramel.

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