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Flavor and Aroma Commonalities
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Michter's 20 Year Old Kentucky Straight Bourbon
While we regularly sample all of our Michter's barrels to see how our whiskey is aging, we pay even extra special attention to our barrels once they are over 17 years old. At Michter's we consider 17 to 20 years the "Fork in the road point", when certain barrels of whiskey can achieve an extraordinary level of quality. It is these particular barrels that our Master Distiller, Dan McKee, personally selects for our very limited bottling of Michter's 20 Year Kentucky Straight Bourbon.
Mashbill Undisclosed | >51% Corn | High Rye
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Independently Owned
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Nose: An aroma of coffee, vanilla beans and smoked chips.
Palate: Intense notes of black cherry, rich molasses, honeysuckle and pecans.
Finish: Finish is medium-long, with touches of chewy leather and toasted charred oak.
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Remus Bourbon Straight Bourbon
A truly original bourbon, complements of a truly original bootlegger. A bourbon inspired by the finest bourbon of the Prohibition era. Remus Bourbon captures the rebellious spirit of the Roaring 20s with a hint of vanilla, a maple aroma and a sweet-yet-characteristic rye flavor.
Rumored: 60% Corn | 36% Rye | 4% Malted Barley | High Rye
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Part of the MGP Ingredients family of brands.
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Nose: Sweet, with notes of maple and vanilla.
Palate: Hint of vanilla and a sweet-yet-characteristic rye flavor.
Finish: Smooth, long finish, giving way to the subtle vanilla sweetness.
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