|
Nose: Darker and spicier notes like cocoa, molasses, burnt marshmallow, and nutmeg.
Palate: Sweet and elegant flavors of rose jelly, chestnut honey, and hazelnut.
Finish: It's been described as high-toned, floral, herbaceous, and with subtle minerality.
|
|
Nose: Walnut and brown sugar with bursts of white flowers and tangerine create a delightful aroma.
Palate: Baked Honeycrisp apple and dark chocolate on the palate.
Finish: Our first international Discovery delivers smooth complexity with every sip.
|