Due to the careful distilling process, Peerless spirits are multi-dimensional in terms of flavor. Single Barrel selections allow for concentration on a particular barrel's unique characteristics. Master Distiller, Caleb Kilburn, carefully hand selects barrels that highlight distinctive natural profiles to be offered in the Peerless private Single Barrel selection. Whiskey profiles of Peerless caliber selections are compared one by one. Once a barrel is chosen, it is bottled and prepared exclusively and given a unique label. Each barrel typically yields 180-210 bottles. As always, Peerless spirits are bottled at barrel proof, so Peerless patrons experience the same robust characteristics that were chosen specially for them.

Kentucky Owl Takumi Edition is a collaboration with John Rhea, Kentucky Owl's master blender, and Yahisa Yusuke, Japanese whiskey master blender for Nagahama Distillery in Shiga Prefecture, Japan. John Rhea started his career in whiskey at Four Roses Distillery right out of college, eventually working his way up to Chief Operating Officer and then retiring in 2016 after 40 years with the company. Rhea also served on the board of the Kentucky Distillers' Association for 17 years. He joined Kentucky Owl as master blender in 2021. Yahisa Yusuke is much newer to whiskey blending, but proving to be an up-and-coming blender to watch.